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R Gopalakrishnan, the executive
director of Tata Sons, sorts out the leadership and
managerial qualities demanded by today's worldwide order
of business
I
have limited credentials to speak on a subject that
is complex even for the experts; I am here because the
organisers are generous as well as indulgent. I will
stay within my boundaries by restricting myself, first,
to some observations on globalisation based on history
and, second, to a few personal anecdotes and learning
from my professional career. Since much of my experience
has been in Unilever, I may be pardoned if the examples
relate to that company.
For hundreds of years before
the 19th century, the world was pretty much globalised,
but events since the late 1800s changed that globalised
order. Why do I say this? Earlier, people could move
about freely without passports and travel papers. They
could acquire knowledge from anyone and they could trade
with anyone. They could use any currency, because trade
and supply / demand were the determinants of what money
could buy. Unrestricted human movement, easy access
to knowledge, the valuing of money and trade according
to market rules what else is globalisation?
Recall some facts from Indian
and world history:
- Merchants from Harappa and
Mohenjadaro were trading with Sumer as early as 2300
BC.
- The world's first university
was established in Takshila in 700 BC; it taught 60
subjects and had 10,500 students from all over the
world.
- Spinning and weaving were
a premier economic activity in India for centuries,
so too the export of textiles.
- Jesus Christ's apostle Saint
Thomas arrived in Kerala in the 1st century AD and
moved freely across South India. He died near Madras
at San Thome, where his cemetery stands to this day.
- So many Roman coins from the
1st century AD have been found on the east coast of
South India that it is suspected that the balance
of trade favoured India at that time.
- Fa Hien and Hiuen Tsang travelled
widely across India in the 7th century, writing their
valuable observations about the country.
- In the 13th century, Marco
Polo journeyed right across from Turkey to China,
writing one of the most remarkable travelogues in
history.
- In 1498, when Vasco da Gama
sailed into Calicut, it was already a thriving port
familiar to Arab and Chinese merchants.
- In 1608, an English captain,
William Hawkins, dropped anchor at Surat, armed with
25,000 pieces of gold and a letter from King James
I to Mughal emperor Jehangir. His tour report read,
"Nothing that England makes at this time is really
desired by Indian merchants or officials."
- For 80 years, from 1835 to
1915, India had a consistent and handsome trade surplus.
- As late as the 1920s, India
was ranked fourth in world trade, with a market share
of 2.5 per cent (it is well below 1per cent today).
The concept of the nation state
developed as late as the 1860s. According to Hobsbawm1,
the Dictionary of the Royal Spanish Academy did not
use the words 'nation' or 'state' till its edition of
1884. The concept of nation state changed the perception
of self-interest and led to certain developments during
the years between the two world wars. Scholars are divided
on which is the cause and which is the effect: the wars
or the inward-looking nature. The fact is that the idea
of the nation state had taken root. Nationalistic and
inward-looking policies were adopted and implemented
by governments in a manner that took no cognisance of
its potentially deleterious effect on other nations.
This was part of the background of the two world wars.
There are two generic messages
here and I will add a third that is specific to the
Tatas. First, it is only in the last century that societies
succeeded in abandoning the long-standing concept of
globalisation, perhaps with the emergence of the nation
state. Today everybody is working hard to reincarnate
globalisation in a relevant and fresh form. Second,
India was among the most prominent and globalised economies
of the world for many centuries. The combination of
colonialism and socialism over the last 150 years caused
India to become insular and lose its global outlook.
Globalisation is in the genes of Indians, but was perhaps
subdued for six-seven generations. Third, globalisation
is in the heritage of the Tata Group, essentially because
Jamsetji Tata was himself a widely travelled and very
global manager. Consider the evidence2:
- The first steamships with
propellers appeared a year before Jamsetji's birth.
These enabled him to make frequent trips abroad and
these journeys were a source of inspiration and new
ideas.
- Soon after he joined the business
in 1857, 19-year-old Jamsetji was sent to the Far
East by his father. He founded a firm in Hong Kong
in partnership with his father and Premchand Roychand.
- From 1864 to 1868, Jamsetji
(age 25-29) spent four years in England. He was much
influenced by the people he met and the ideas he was
exposed to.
- Exhibitions were to be his
favourite visiting places. His imagination was kindled
when he heard Thomas Carlyle say, "The nation
that has steel will have the gold."
- From his trips abroad, he
brought back to India whatever he found fascinating:
from living creatures which he kept at his zoo in
Navsari to spun-iron pillars which even today hold
up the ballroom of the Taj Mahal hotel.
- Believing it to be key to
his enterprise, Jamsetji found suitable people to
run it. Jamsetji ascribed the success of Empress Mills
to Bezonji Mehta, an ex-railway professional who became
his right-hand man, and James Brooksby, an Englishman
with sound technical knowledge of textiles.
- When the competitiveness of
Swadeshi Mills textiles in the Far East was threatened
by high freight costs charged by the P&O shipping
company, Jamsetji went to Tokyo and made a better
deal with Nippon Yusen Kaidea (NYK).
- Jamsetji was recognised as
one of the most travelled Indians of his lifetime.
It has been estimated that, between the age of 20
and 65, when he died, he was abroad for one of every
three years.
Tata managers have it in their
business heritage as well as in their genes to become
fine global managers. But the development and maturing
of this potential will not happen automatically. Modern-day
Tata managers need to internalise afresh what it takes
to be a global manager. I have no pretensions of being
one, but shall now share some personal experiences from
my managerial journey.
From domestic to global
Is there any difference between exceptional leadership
in the domestic and global contexts? A manager must
first be an exceptional leader in the domestic context
before he or she can even come into the reckoning for
global leadership. Domestic mediocrities do not become
global leaders, but neither does domestic excellence
guarantee global distinction.
I recall an outstanding young
marketer, an Englishman sent to Hindustan Lever as the
marketing director 25 years ago. He arrived in Mumbai
with a huge reputation but, unfortunately, he turned
out to be very poor in adaptability. He could not understand
or tolerate the regional differences and biases he observed
in the behaviour of colleagues. It was one of those
cross-border expatriations that did not work well and
he finally left Unilever. Yet, 25 years before him,
in the 1950s, there came to India another young foreigner.
David Orr, an Irishman, who went on to become the chairman
of Unilever.
I have another failure-success
example, this one involving the merger of Swedish pharmaceutical
company Pharmacia with the American company Upjohn in
19953. This merger, a likely winner on many counts,
did not meet expectations initially. In 1996, its American
chairman, John Zabriskie, departed. A frequently quoted
reason was his inability to deal with cultural differences.
In 1997, the board brought in Fred Hassan, an exceptional
manager who was born in Pakistan, educated in England,
and was an industry veteran. Hassan visited subsidiaries,
he listened; he emphasised that as an outsider to both
companies, Pharmacia and Upjohn, he had no favourites.
It has been commented that his
urbane style, ability to reach out across cultures,
adapt himself and his decisions to suit the circumstance,
all contributed to a rapid improvement in performance
and morale.
I had a fantastic learning in
1995, when I returned to India as managing director
of Brooke Bond Lipton. Brooke Bond and Lipton were fierce
rivals in the domestic tea market. They were globally
acquired by Unilever, in 1973 and 1984 respectively,
and were merged in India in 1994. My predecessor as
managing director was Manfred Oeschger, a fine German
manager from Unilever. He began to do a great job in
the short time available to him, making my subsequent
task interesting.
If there is a single trait that
the domestic leader must demonstrate to be a global
leader it is adaptability, which to me means displaying
four distinct and increasingly difficult skills. First,
the ability to operate across borders with confidence;
second, to rise above the particularities of regions
and cultures; third, to revel in diversity; fourth and
most difficult, to operate in spite of high ambiguity
and frustration. Aristotle wrote that the test of a
first-class mind is the ability to hold two opposing
ideas simultaneously and yet be able to function.
The expensive, the terrific
and the disastrous
Managers often send capable but culturally illiterate
people on overseas assignments. One piece of research
shows that out of 100 managers sent abroad by US companies,
20 returned early because of job or location problems.
Of the 80 who stayed, 25 did not perform up to expectations,
leaving 55 who completed the assignment satisfactorily.
Of these 55, 15 quit the company, leaving only 40 of
the original 100. How can a company live with such a
high attrition level? My experience suggests that companies
must select managers with five characteristics for expatriation
(there does seem to be some research4 to support this
view).
A drive to communicate:
Choose employees who are enthusiastic and extroverted
in conversation, not afraid to try out their language
skills, and who will go out of their way to communicate
with local people. I once greeted my Saudi partner in
my newly learned and well-rehearsed Arabic. He was stunned,
then burst out laughing. "Your Arabic is perfect
but archaic," he explained. It was like stopping
somebody on Oxford Street, London, and saying "How
art thou and whither must I go to reach Paddington?"
Broad-based sociability: Expats
have a tendency to stick together. Successful global
managers establish social ties with locals and other
nationalities as it provides fresh and new insights.
The Unilever board in Saudi Arabia had a Dutch technical
director, a French finance director, Britons as marketing
director and personnel director, and Indians as marketing
director and sales director. My social circle comprised
mostly Pakistanis. My insightful conversations were
with Tunisian, Sudanese and Syrian managers, on Arabs,
on Islam, on the role of women, etc. Most memorable
was my Tunisian sales manager's advice, "Sir, never
walk on the street with another man's wife," he
told me. "If you laugh and enjoy a conversation
with a woman on the streets, the muttawa (police) will
immediately know that the woman cannot be your wife."
Cultural flexibility:
Expats who add most value to their companies are those
willing to experiment with local customs and allow these
customs to influence them. Though a vegetarian, I discovered
the pleasures of falafal and tabouli in
gastronomy. My wife actually took private lessons in
belly dancing for the heck of it; she also learnt the
rakhas in namaz. We were fortunate to be able
to travel from Casablanca to Damascus and Muscat, savouring
the rich history of those places.
Cosmopolitan orientation:
Companies that send the right people abroad have
identified individuals who respect diverse viewpoints;
they live and let live. Every manager recruited into
Saudi Arabia was told, "Though liquor is unofficially
available here, the company cannot and will not protect
you if you are caught with alcohol. So you are advised
against consumption of alcohol here." I myself
avoided alcohol completely while in Saudi, but made
up for the lack thereof in Doha or Dubai.
Collaborative negotiation:
This is most important. Each society has its own
way of making deals and expats tend to do it their own
way. My Saudi partner, Wahib Binzagr, always said, "I
prefer to negotiate with you because Indians think and
behave in our kind of deal-making mode; they go round
and round before getting to the point gradually. These
Englishmen want to get to the point straightaway."
(Wahib was educated in England and was married to a
Brazilian.)
The globalisation philosophy
Management literature on this subject is copious and
makes fine distinctions between globalisation and internationalisation,
transnationals and multinationals, etc. To avoid jargon
traps, I do not use these words in any purist sense.
Jacques Manardo, European chairman of Deloitte, said
in 1999, "Globalisation is a hollow word. There
is no generally accepted understanding of what it means."
For each company, it is important
to pin down the specific fruits it seeks, thus defining
globalisation in its own context to solve a defined
problem or tap an opportunity. I quite like the generic
benefit term called CONELEARN, coined by two European
thinkers5. They argue that there are three generic benefits:
COst advantages, NEtwork benefits, LEARNing opportunities.
When I was the chairman of Unilever
Arabia from 1990 to 1994, I also chaired Unilever Middle
East, a regional group comprising North Africa, West
Asia and the Gulf Cooperation Council countries. I found
it difficult at the time to derive cost advantages through
purchasing or better factory utilisation because of
the tariff barriers in these geographies.
On the other hand, my European
colleagues found lots of leverage on the pooled buying
and cost side. However, Unilever Middle East could target
network benefits, for example, in attracting international
advertising agencies to set up offices in a difficult
territory, creating pan-Arabic advertising campaigns,
buying media on Arab channels. Pooled market research
created rich learning opportunities about Arab attitudes
and habits, commonalities and differences among Arab
consumer segments, etc. Thus, the Middle East got a
lot out of NE and LEARN, whereas Europe derived plenty
from CO and NE.
My learning is that globalisation
is a philosophy, not a dogma. Think and debate the 'whys
and whats' as uniquely applicable to your company's
position.
Globalisation and national
identity
Unilever always wanted to be seen as a local company
with an Anglo-Dutch parentage. This is reflected in
the names of its subsidiaries: Hindustan Lever, Nippon
Lever, Unilever Arabia, Lever Malaysia and so on. More
often than not, Unilever appointed local managers at
the senior-most levels as early as possible and this
laudable motivation drove its talent-management process.
Within 12 months of establishing Unilever Arabia, I
had a three-day visit from Chairman Floris Maljers,
whose central enquiry was "Gopal, what are you
doing to ensure that in the next 10 years we have an
Arab as chairman here?"
In spite of such a strong drive
for decades, Unilever is still referred to by newspapers
as an 'Anglo-Dutch multinational'. Should one fight
this image? Perhaps not. I have been much influenced
by a book6 which correctly argues that although we club
multinationals together, there are enormous differences
that can be traced to the unique political and economic
characteristics of the home countries of these multinationals.
For example, US companies' corporate governance practices
are heavily influenced by stock prices, a consequence
of their ownership patterns. Not so in Japan and Germany,
where banks have a very strong role to play; likewise
with respect to research and development. American companies
often aim for breakthroughs in science-based industries.
If they succeed, the rewards are enormous; if they fail,
there is a financial consequence but no labour overhang
as labour markets are quite deregulated. The situation
is different on this score in Japan and Germany, where
ownership structures and labour restrictions cause companies
to favour incremental and diffusible technology adoption.
Global companies are not rootless
entities agnostic to nationality. In general terms,
they bear the imprint of their national origins, though
they may strive to minimise that influence in day-to-day
operations.
The early bird
Aldous Huxley once observed: "Experience is not
what happens to a man; it is what a man does with what
happens to him." The development of global leaders
requires early and multiple exposures across functions,
across geographies and across industry segments. One's
approach varies depending on whether one's business
development is in the mode of pioneer, settler, cultivator
or harvester.
If I have to mention something
simple about what a company can consider to develop
a global skill base, it would be to take care of the
fours Ts, early and across borders: training, transfer,
teams and travel. These are not by themselves sufficient
for success, but they are necessary conditions for success.
Reflect again about the career
of the great Jamsetji Tata. He was trained on the job;
he worked with teams that included the likes of his
two sons, Dorab and Ratan Tata, with Bezonji Mehta,
James Brooksby and RD Tata; he travelled all over the
world. Let us do what Jamsetji did, but set in the context
of the 21st century.
References
1. Nations and Nationalism since 1780 by EJ Hobsbawm
2. For the Love of India by Russi Lala
3. Organisation 21 C edited by Subir Chowdhury
4. The Right Way to Manage Expats by Stewart Black and
Hal Gregerson, Harvard Business Review March-April 1999
5. From Local Champions to Global Masters by Paul Verdin
and Nick van Heek
6. The Myth of the Global Corporation by Paul Doremus,
William Keller, Louis Pauly and Simon Reich
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Uploaded on May 13, 2005

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